Goat Cheese - Seia 500Gr Maximize

Goat Cheese - Seia 500Gr

This is an extra-hard ripened cheese, with a moisture content of 25% to 35%, obtained after coagulation of the goat milk with rennet animal.

Package in Vacuum.

(Unit with approx. 500Gr)

More details

DELCAB

Online only

9,95 €

This is an extra-hard ripened cheese, with a moisture content of 25% to 35%, obtained after coagulation of the goat milk with rennet animal.

It keeps the traditional way of manufacturing and reveals characteristics attributable to milk and therefore the traditional way of management of the sheep.

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